Easy Galaxy Cupcakes

Gluten free + vegan

Easy to make gluten free and vegan galaxy cupcakes are filled with a ganache chocolate surprise and topped with dairy free vanilla buttercream. Yum!

What You'll Need

Step One

Make the cupcake batter in one bowl with a whisk and pop into the oven for 23 minutes. Let them cool completely before moving onto the next step.

Step Two

Make the dairy free ganache filling for the cupcakes. Melt together chocolate and dairy free milk on the stove until a thick ganache comes together. Fill each cupcake with this ganache.

Step Three

Make 4 Different colors of frosting. Place them all in a bag and pipe swirls on top. More details on how to easily do this on the blog.

Subscribe!