Pumpkin Clover Rolls

vegan

Easy and delicious vegan pumpkin clover rolls! Only 8 ingredients to make these soft, buttery, and flakey rolls. Perfect for holidays or any night of the week!

What You'll Need

Make the bread

Start by proofing your yeast. Then mix the dough either with a stand mixer or by hand. Coat with oil and let it rise one hour or til double in size.

Shape and Bake

Divide the dough in half and then into six. Then each into thirds to form the shape of the rolls. Let rise a second time and then bake.