Peach Pie with Canned Peaches

Living Beyond Allergies

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Living Beyond Allergies

Canned Peach Pie

How to make the best peach pie filling with canned peaches! Soft and delicious filling to enjoy peach pie anytime.

WHAT YOU WILL NEED:

Mix all ingredients in a fry pan and cook down for 15 minutes.

Precooking the filling helps you get the best flavor, plus it won't shrink or be too soupy!

Get the full recipe at the link below!