Kale and Cranberry Salad


living beyond allergies

A quick and delicious kale and cranberry salad with lemon dijon dressing! The perfect side dish to a weeknight dinner or holiday meal.

What You'll Need

Wash + Chop Ingredients

Wash and chop all ingredients to add to a bowl. Add the lemon dressing (recipe included in the article). Serve and enjoy!


Filled with super healthy ingredients, it is my go-to end-of-summer and early fall salad. It mixes up in less than 20 minutes and keeps for a few days in the fridge.