Sweet & spicy gochujang noodles are a delicious lunch or dinner. Made with only 5 ingredients. Gluten free + Vegan recipe. Have dinner done in 20 minutes!
WHAT YOU WILL NEED:
First, cook your noodles according to package directions. While they are cooking, whisk up the sauce!
Mix all the ingredients together in a small bowl and pour over the noodles after they are done cooking.
Add any leftover veggies and top with fresh green onions to make this a delicious lunch or side dish for dinner.
Add a protein to make this a complete meal for dinner time.